CoCo Dining Saigon

CoCo Saigon is a contemporary service complex consisting of a contemporary cuisine restaurant, a classic bar and a personalized party villa. With Vo Thanh Vuong - Top Chef Vietnam, Tran Ngoc Duc, whiskey expert, Huyen sommelier - wine tasting expert, we are telling contemporary culinary art stories, full of life, full of emotion, like a CoCo lady of Vietnam.
Nestled on the vibrant Nam Ky Khoi Nghia street, with a variety of indoor and outdoor spaces for each experience needs, accommodating up to 80 guests, CoCo Saigon is the ideal venue for private parties. imbued with personalization.
The special thing you see at CoCo Saigon, this is not just a place to do food business, instead, they are telling stories about themselves every day, a group of young Vietnamese who aspire to assert themselves. Vietnamese values and tastes in the new era in contemporary social life, with interesting internal forces.
Through CoCo's perspective, today's Vietnam no longer has the antiquity of pickles and salted fish, instead, we are witnessing the rise and interference of innovation with a liberal spirit and personality. Therefore, we do not limit ourselves that food or eating must be specific to any country or continent, instead, CoCo Saigon defines our style by the harmony of local culture. and advanced processing techniques of the contemporary world, this is also the way that major tourist cities in the world have done, very successfully.
Through the talented hands of chef Vuong, familiar ingredients of Vietnamese cuisine under the sophisticated and high-class processing techniques of world cuisine in "The Art of Fermentation" - a contemporary breath of the intersection between culture and history, with many layers of new flavors, good for health, made methodically for the first time in Vietnam.
Coco Saigon
143 Nam Ky Khoi Nghia, District 3
Reservation: 096 973 0660
Discover more about CoCo Saigon: https://www.facebook.com/CocoDiningSaigon